Kumback Sauce
From chefjeb 6 years ago
- - to make
- Serves 10
After World War II the Dennery family and other Greek immigrants opened some of the best restaurants in the Jackson, Mississippi area. Mr. Dennery developed this sauce as a salad dressing and its popularity exploded. Read more . He guarded the secret recipe, but other competing Greek restaurateurs developed their own versions. Today several companies bottle the product, but this is close to the original version. See less
Ingredients
- 1 tbs water shopping list
- 2/3 cup chili sauce shopping list
- 1/2 cup vegetable oil shopping list
- 1 lemon, juiced shopping list
- 1 tsp Wocestershire sauce shopping list
- 1 dash louisiana hot sauce shopping list
- 1 tsp black pepper shopping list
- 1 small onion shopping list
- 1 cup mayonnasise shopping list
- 1/4 cup ketchup shopping list
- 1 tsp dry mustard shopping list
- 1 dash paprika shopping list
- 1 tsp salt shopping list
- 3 cloves garlic shopping list
How to make it
- Assemble all ingredients. Juice lemon and discard rind. Process in blender or food processer until smooth. Store in refrigerator. Best made a day ahead. Originated as a salad dressing, but is a great sandwich spread or over grilled veggies.
ramlynrose
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" It was excellent "