Ingredients

How to make it

  • Peel and cube apples into bitesize chunks.
  • Mix all dry ingredients together in a large mixing bowl.
  • Soften butter slightly, and cut into tabs (for easier mixing).
  • Use a spoon or fork to mix dry ingredients with butter. Mixture should be sticky and wet when finished.
  • Dump cubed apples into a pie pan, and spread mixture over top.
  • You might want to use a fork to press the mixture down so it's flat and evenly distributed.
  • Bake @ 375 degrees for 30 minutes.
  • Enjoy!

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