Macadamia Nut Sticky Buns
From henrie 16 years ago
- 20 minutes to make
- Serves 12
12 servings that is if you just eat one LOL can't promise that, these smell just like you worked to make up your dough from scratch. Don't forget that flour trick, scatter a bit around and brush your forehead also LOL enjoy
Ingredients
- 12 Rhodes™ dinner rolls shopping list
- 1/3 cup butter, softened shopping list
- 1/3 cup brown sugar shopping list
- 1/3 cup light corn syrup shopping list
- 1 teaspoon vanilla shopping list
- 1 cup chopped macadamia nuts shopping list
How to make it
- Combine butter, brown sugar, corn syrup and vanilla together. Divide
- mixture equally between 12 sprayed muffin cups. Divide macadamia nuts equally and sprinkle over butter mixture in each muffin cup.
- Place one roll on top of nuts in each muffin cup. Cover with sprayed plastic wrap and let rise until almost double in size.
- Remove plastic wrap and place muffin tin on a baking pan. Bake at 350°F 20 minutes or until golden brown. Remove from oven and invert onto serving platter.
The Rating
Reviewed by 3 people-
I love recipes that start with Rhodes...aren't they the magic bread dough??? Love this, thank you for the post.
notyourmomma
in South St. Petersburg loved it
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Another great one Henrie..Thanks for sharing.
ahmed1
in Cairo loved it
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Fast and easy and fantastic!! got my 5
shirleyoma
in Cove loved it
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