Recipe
Baking Powder Biscuits Recipe
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Tippystclair / All my dishes 2 months, 1 week ago
An easy biscuit recipe. They taste great with butter and jam. Also a good base for buscuits and gravy. The aroma while baking reminds you of grandma's!
Prep:10m Cook:15m Servings:4
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 Tippystclai |
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Ingredients
- 2 cups all-purpose flour
- 4 tsp baking powder
- 3 Tbsp butter
- 1/2 tsp salt
- 3/4 cup milk
- Some melted butter for brushing tops of biscuits.
Directions
- Preheat oven to 350F/170C/Gas Mark4.
- Mix dry ingredients.
- Add butter in small pieces and cut with two knoves or a pastry blender until the flour has the consistency of cornmeal.
- Add milk and stir with wooden spoon until mixed.
- Roll out 1 inch thick on a floured board or worktop.
- Cut out biscuits using a round cookie cutter, scone cutter or clean empty soup can.
- Place closely together in a greased square baking pan.
- Brush tops with some melted butter.
- Bake about 15 minutes, or until golden brown.
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pleclare 2 months, 1 week ago said:
These sound yummy..Wish I had some now! Thanks.........
mississippi_granny 2 months, 1 week ago said:
LOL!!!! Being from the south and growing up in a big family I was making biscuits at a very young age..All I need is a very good self rising flour,a good shorting,some milk or buttermilk,and a very hot oven.I never measure anything.I sift the flor in a big bowl,get a big wad of shortning in my hand,and add the milk while I'm squishing it around in the flour,I don't mix it for long...keep the dough soft.I just roll out 1 at a time in my hand s and put them in a very well greased pan and bake them 'til they are nice and brown...They always turn out gooooooooood!!! :)
juliecake 1 month ago said:
Very easy recipe,thank you for sharing this!
mishi 2 weeks ago said:
I love it and I love easy! Thanks for this "5" fork recipe.