|
Henrie / All my dishes 7 months, 1 week ago
Prep time does not include making the starter. This is another version of the amish friendship bread starter. This one does not contain the fruit as the previous one did. Enjoy, this is very good.
Prep:15m Cook:60m Servings:1
|
Henrie |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login

You need to be logged in to rate a recipe.
You need to be logged in to add a recipe to a group
shirleyoma 7 months, 1 week ago said:
I need to make this one, been a long time!! got my 5
itsajourney 7 months, 1 week ago said:
Absolutely love this bread - I make mine with Chocolate pudding and choco chips! Too good!
angelgal 7 months, 1 week ago said:
Gotta do this! Gets my 5+! ;)
emilyofdomestica 7 months, 1 week ago said:
Hi Henrie! I make tis bread every 10 days and freeze the loaves I make. But, how do I freeze the starter? Do I wait until day 10 and freeze it? Then when I'm ready to bake it, take it out and thaw and add the rest of ingredients and bake? I've always wondered how I could do this. I love this bread though! I take it to my ladies Bible study and they LOVE it. Everyone does! I have to try hard to not eat it much b/c I'm trying to be good:)! Thanks! Emily
sunny 7 months, 1 week ago said:
I have not done this in years and never started it, always got it from someone else. Thanks for sharing.
firecapt 7 months ago said:
Love this bread!!! Got my 5. In my neck of the woods we call it "Herman".
taylorsue82 7 months ago said:
Thanks for the post, I had this recipe but got lost yrs ago. Love this Bread.
luvshk 7 months ago said:
Thanks Henrie for this recipe. I have been a slave to this bread for months. My husband and friends love it. I didn't know how to start it so I just kept feeding it. I know why frecapt has named it Herman. It definitely can become a member of the family.
One thing we do different is put it in a gallon plastic freezer bag. It's easier to keep and you can just squish it together. You don't have to stir!
mrtnzangel8 7 months ago said:
I got a starter from luvshk a few months ago...kept it going for a lil while..lost a couple of friends along the way..haha just kidding..I finally ended up putting the starts that I had in the freezer not knowing if I should or not. But now I know it's ok..thanx henrie.
I probably won't start this myself. I'll just wait for luv to throw me a starter again. :)
jasmilez 6 months, 3 weeks ago said:
Another five.
lafluers 1 week, 5 days ago said:
Hi henri, I have used this recipe alot in the past, but I put the ingredients in a large zip-lock bag. I think I've tried just about every pudding mix there is with this recipe, as well as choc. chips, nuts...this is good bread!