Ingredients

How to make it

  • Preheat oven to 400 degrees.
  • Grease an 8" square pan or a 9" round pan.
  • Separate dough into 10 biscuits and cut a slit in the side of each biscuit to form a deep pocket.
  • Fill each pocket with about 1 tsp. of the raspberry jelly, then press edges firmly to seal.
  • Arrange filled biscuits in prepared pan.
  • Mix sugar and cinnamon and sprinkle over biscuits, then drizzle with melted butter.
  • Bake at 400 degrees for 15-20 minutes until golden brown.
  • Blend powdered sugar, milk, vanilla and salt until smooth.
  • Drizzle over warm rolls.

Reviews & Comments 4

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  • jett2whit 16 years ago
    these sound great! I love apple-cinnamon jelly!!
    jett
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  • ambauer 16 years ago
    Ooh, this sounds good. Might try a different type of jelly, but I think this is a great idea. Reminds me of monkey bread, only more interesting.
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Love this Journey. Thank you.
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    " It was excellent "
    angelgal ate it and said...
    My step-son is bringing his future in-laws to meet us Sunday to us...this will be PERFECT with coffee!!! Thanks! ;)
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