Recipe

Heavenly Fudge Sauce Recipe


Heavenly Fudge Sauce Recipe
this is a fudgy sauce that has a little kick of coffee to it... pour it warm over ice cream or the Bourbon-Chocolate torte... this recipe come from the gifts from the kitchen cookbok.

Peetabear

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Ingredients
  • 1 package ( 12 ounces) semisweet choolate morsels, good quality
  • 1 TBSP. butter
  • 1/2 cup whipping cream
  • 1/4 cup strongly brewed coffee

Directions
  1. place chocolate morsels and butter in a heavy saucepan.
  2. cook over low heat until the chocolate and the butter melt. stir often
  3. gradually whisk in whipping cream
  4. cook, stirring constantly for 2 to 3 minutes or until smooth
  5. remove from the heat
  6. stir in the coffee
  7. cool. cover and chill
  8. makes about 1 3/4 cups

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Comments


Love the buttery taste as well as the addition of the coffee
have a blessed week-end
Mumtaz


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