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Alizzz / All my dishes 1 year, 9 months ago
the people here in bahrain and other arabian countries eat it as sauce with the rice
Prep:5m Cook:35m Servings:4
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Alizzz |
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sameera 1 year, 9 months ago said:
Salaams,great recipes,thanx for accepting my foodie invite!
drsatcom 1 year, 9 months ago said:
Widely eaten in the Arabian Gulf countries.
Best made very spicy.
alizzz 1 year, 9 months ago said:
You're welcom
jencathen 1 year, 6 months ago said:
Sounds Delish!
paintgirl 1 year, 5 months ago said:
Sounds good, I bet it taste great on fish or veggies too.