How to make it

  • Break noodles in half.
  • Bring 4 cups water to a boil in a medium saucepan.
  • Add noodles; cook 4 minutes.
  • Add carrot to noodles in pan; cook 2 minutes or until noodles are done.
  • Drain.
  • Combine vinegar, oil, soy sauce, garlic sauce, and sugar in a medium bowl, stirring with a whisk.
  • Add noodle mixture, shrimp, onions, and cilantro; toss to coat.
  • Cover and chill.

Reviews & Comments 2

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    " It was excellent "
    peetabear ate it and said...
    great recipe and it's Gluten Free thank you for a good post
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Sounds delicious and easy - plus, lucky me, I have all the ingredients in house. This would be great for my lunch tomorrow at work. Great post - thanks so much!
    Was this review helpful? Yes Flag

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