Cheese Meringues
From deliathecrone 16 years ago
- 4 minutes to make
- Serves 8
A cheese meringue could be a savory cookie as an appetizer, or would go nicely with fresh fruit after a meal.
Ingredients
- 1 cup cheese, grated* shopping list
- 4 whites of egg shopping list
- seasonings to taste shopping list
- *Use your favorite kind of cheese. shopping list
How to make it
- Beat the whites of egg stiff and add grated cheese and seasonings.
- Drop by teaspoonsful on a greased and floured pastry sheet.
- Bake in slow oven (250 to 275-degrees) for about 3 to 4 minutes or until light brown. Let them dry, dust-free, until they are crunchy, which might take several hours or even overnight.
The Rating
Reviewed by 1 people-
Ohh, yummy. I can see this with a big pinch of cayenne. Cheesy meringues, how wonderful.
notyourmomma
in South St. Petersburg loved it
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" It was excellent "