Lucious Lime Angel Squares
From pleclare 17 years ago
- 15 minutes to make
- Serves 15
A creamy lime topping turns angel food cake into these yummy squares that are perfect for picnics or potlucks.
Ingredients
- 1 pkg(.3 oz) sugar-free lime jello shopping list
- 1c boiling water shopping list
- 1 prepared angel food cake(8") cut into 1" cubes shopping list
- 1 pkg(8 oz) reduced fat cream cheese,cubed shopping list
- 1/2c sugar shopping list
- 2tsp lemon juice shopping list
- 11/2tsp grated lemon peel shopping list
- 1 carton(8oz) reduced-fat whipped topping,thawed,divided shopping list
How to make it
- In a bowl,dissolve gelatin in boiling water. Refrigerate until mixture just begins th thicken,about 35 mins. Place cake cubes in a 13x9" dish coated with cooking spray;set aside
- In a small mixing bowl,beat cream cheese until smooth. Beat in sugar,lemon juice and peel. Add gelatin mixture;beat until combined. Fold in 11/2c whipped topping. Spread ove cake,covering completely. Refrigerate for at least 2 hours or till firm. Cut into squares;top with remaining whipped topping.
- ! serv;1piece
- fiber og
- calories 139
- protein 3g
- Fat 4g
- Sat. fat 3g
- Colesterol 8mg.
- sodium 145 mg
- diabetic exchange 1-1/2 starch,1 fat
- carbohydrate 21g
The Rating
Reviewed by 6 people-
Wow - everything about these appeal to me. I love citrusy flavors - and well throw in the angel food cake, cream cheese and whipped topping and it's got my name written all over it. I can't wait to try this out. Thanks Pleclare, hon - you got my 5...more
lunasea
in Orlando loved it
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This is absolutely a keeper! Thanks!
pat2me
in Nashua loved it
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I like it..sounds yummy. JM
mystic_river1
in Bradenton loved it
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