Sour Cream Peach Cake Dated 1972
From chefmeow 16 years agoIngredients
- 1 package yellow cake mix with pudding shopping list
- 1 can peach pie filling shopping list
- 1/2 cup sour cream shopping list
- 2 eggs shopping list
How to make it
- Preheat oven to 350.
- Mix all ingredients with fork scraping corners frequently until moistened.
- Stir batter vigorously with fork.
- Spread batter evenly in lightly greased rectangular cake pan.
- Bake 45 minutes.
Reviews & Comments 4
-
All Comments
-
Your Comments