Recipe

Fiesta Salad Recipe

Add Step-by-Step Photos	Dariana / All my dishes 2 years, 7 months ago The Zucchini really makes this salad great! Prep:15m Cook:15m Servings:4	Dariana
	slad pasta cheese vegetables tomato zucchini cilantro fiesta sides

Does this look good? Yeah! / Nope

Recent Gawkers

mel36

unicorn4

stephwit

lillianc

elfingir

clbacon

alexa586

replenis

lincolnt

jabec

flyer198

slevans

Ingredients

2 cups dried penne or rotini

1/2 cup frozen whole kernel corn

1/2 cup light dairy sour cream

1/3 cup mild or medium chunky salsa

1 tablespoon snipped fresh cilantro

1 tablespoon lime juice

1 15-ounce can black beans, rinsed and drained

3 medium plum tomatoes, chopped (1 cup)

1 medium zucchini, chopped (1 cup)

1/2 cup shredded sharp cheddar cheese (2 ounces)

Directions

Cook pasta according to package directions, adding the corn the last 5 minutes of cooking. Drain pasta and corn. Rinse with cold water; drain again.

Meanwhile, for dressing, in a small mixing bowl stir together sour cream, salsa, cilantro, and lime juice. Set dressing aside.

In a large bowl combine pasta mixture, black beans, tomatoes, zucchini, and cheese. Pour dressing over pasta mixture. Toss lightly to coat. Serve immediately or, if desired, cover and chill.

Make-Ahead Tip: Prepare salad; cover and chill for up to 24 hours. To serve, if necessary, stir in enough milk to make desired consistency.

Not quite what you're looking for? See more Salad / Salads

Or see more just like this