Egg in the Nest
From cookinggood 17 years agoIngredients
- 1 egg shopping list
- 1 Slice bread shopping list
- 1 tablespoon butter shopping list
- salt shopping list
- fresh ground pepper shopping list
How to make it
- Butter the slice of bread on both sides. Use a large round cookie cutter or a glass to cut a circle in the middle of the bread.
- Heat a well seasoned cast iron frying pan (or non-stick if you don't have cast iron) and place the slice of bread with the hole in it in the pan. Put a teaspoon of butter in the hole. Put Egg in the hole. Salt and pepper.
- Cook for 2 minutes and flip egg and bread to cook on the other side until the egg is cooked the way you like it. (my family like then over easy)
- In the same pan toast the round you cut out of the bread.
People Who Like This Dish 2
- lunasea Orlando, FL
- ruskingirl Harrison Twp
- chihuahua Sonoma County, USA
- divaliscious Dutchess County, NY
- bakermel Topeka, KS
- cookinggood Leesburg, FL
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The Rating
Reviewed by 5 people-
Cookinggood, I'm glad to see this recipe posted. My husband taught me how to make these twenty-five years ago. He called them "One-eyed Sams." It was always a hit at our house. Glad to see the tradition being carried on in your family.
chihuahua in Sonoma County loved it
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I have made this many times - this is a fave for kids young and old alike - I like making eggs in the nests with rustic italian bread or an herbed bread - great posting you shared!
I am sure it will bring a few people down memory lane -
p...moredivaliscious in Dutchess County loved it
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I love these! We used to call them "Toad in the Hole!" :) Thx! :)
~Melindabakermel in Topeka loved it
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