Recipe

Avocado And Grapefruit Salad With Crab Recipe

	Seh0625 / All my dishes 1 year, 8 months ago Satisfaction Guaranteed Refreshing and light Slices of avocado and grapefruit served with crabmeat seasoned with lime, tomato, and thyme vignnt. Prep:60m Cook:60m Servings:2	Seh0625
	delicate ecclectic

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Ingredients

GRAPEFRUIT VINAIGRETTE

1 part grapefruit juice

1 part cider vinegar

4 parts olive oil

ground allspice

salt and pepper, to taste

CITRONETTE

lime juice

lemon juice

salt and pepper, to taste

olive oil

tomato concasser

diced red onion

crabmeat, cleaned

Avocado slices

Bibb lettuce

Directions

VIGAIGRETTE

Segment the grapefruit supremes, reserving juice, squeeze pulp

mix with equal amount of cider vinegar

double amount of oil, season with allpice, salt pepper

Drizzle on grapefruite and avocado

CITRONETTE

Combine all ingrediants except crabmeat

Clean crabmeat of shells

Add crabmeat to citronette, a little at a time,

THE AVOCADO SLICES AND GRAPEFRUIT SLICES ALTERNATLY

RADIATE ON PLATE OF BIBB LETTUCES. SPRINKLE VINAIGRETTE. CENTER 2 OUNCES OF CRAB CITRONETTE.

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Comments

dandelion 1 year, 8 months ago said:
Yeah someone used Citronette and vinaigrette correctly in a recipe! This one is going into my first picnic of the year. THX :)

jenniferbyrdez 1 year, 8 months ago said:
Very nice.

lunasea 1 year, 8 months ago said:
Delightful and fresh - and I adore crabmeat. Wonderful...

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