Chocolate and Fig Mousse
From deliathecrone 16 years agoIngredients
- 7 fresh figs, use whatever type you like best shopping list
- 1/2 pint vanilla Gelato (if necessary, use French vanilla ice cream) shopping list
- 2 tablespoons unsweetened cocoa powder shopping list
- 1/4 cup dark chocolate, shaved shopping list
How to make it
- Set 1 fig aside for garnish, and peel the rest.
- In a food processor, combine the peeled figs, gelato (or ice cream) and cocoa powder. Puree until smooth.
- Transfer to serving dishes.
- Sprinkle with the shaved chocolate.
- Cut the reserved fig into quarters, the long way, and use 1/4 to garnish each serving dish.
People Who Like This Dish 5
- CassieBby1720 Nowhere, Us
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- deliathecrone Johnston, SC
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The Rating
Reviewed by 1 people-
This sounds really good, gotta try. I love figs. Giving this one a 5.
chefmeow in Garland loved it
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