How to make it

  • Set 1 fig aside for garnish, and peel the rest.
  • In a food processor, combine the peeled figs, gelato (or ice cream) and cocoa powder. Puree until smooth.
  • Transfer to serving dishes.
  • Sprinkle with the shaved chocolate.
  • Cut the reserved fig into quarters, the long way, and use 1/4 to garnish each serving dish.

Reviews & Comments 2

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    " It was excellent "
    chefmeow ate it and said...
    This sounds really good, gotta try. I love figs. Giving this one a 5.
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  • neena51 12 years ago
    This looks yummy!!! thanks!
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