Stuffed Dates
From deliathecrone 17 years ago
- - to make
- Serves 8
We used to do this when I was a child, for holidays, and whenever important company was coming.
Ingredients
- 16 dates shopping list
- 4 ounces Marscarpone cheese shopping list
- honey for drizzling shopping list
- slivered almonds or ground almonds shopping list
How to make it
- Pit the dates, and cut a slit lengthwise down the middle of each one.
- Fill each slit with Marscarpone.
- When all are done, put them on a serving plate and drizzle with honey.
- Stick slivered almonds into the cheese filling of each date.
- If you use ground almonds, just sprinkle then over the stuffed dates.
The Rating
Reviewed by 3 people-
Whats not to like (((((((printing))))))))))
chef2
in Las Vegas loved it
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Very close to the ones my mom used to do, except she never had the mascarpone, she used piped cream cheese with lemon rind grated in it. Good stuff. I remember passing them around at her parties dressed in aprons. YUMMY.
notyourmomma
in South St. Petersburg loved it
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OMG Delia! These dates sound out of this world! I can't WAIT to try them. I love your exotic taste in food -- that's where I'm at right now too. AND, when I compared the food you put you're into right now to that I said I was into right now I kne...more
auntybea
in Vernon loved it
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