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Roasted And Burned Peppers Recipe

Ingredients

How to make it

  • Just choose any kind of bell peppers…red,yellow,orange… and burn over the stove until they are really Burned. See Photo
  • Simmer into cold water and peel the Burned skin. See Photo
  • Cut in strips and conserve in oil … See Photo
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Reviews & Comments 4

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  • conner909 16 years ago
    Berry, I love the smell of roasted peppers! I roasted anaheim and poblano or pasilla peppers. Once I've roasted them over the burner, I put them in a brown paper bag and close it up so the peppers can steam a bit.
    Then I peel them without putting under running water, because I don't want to lose any flavor. I love fresh, homemade chile rellenos.
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    " It was excellent "
    peetabear ate it and said...
    I love these.. especially with my home grown peppers..a 5 in my book
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    " It was excellent "
    jimrug1 ate it and said...
    High five for me to Berry. I love any kind of charred vegetables, especially peppers. Jim
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    " It was excellent "
    magali777 ate it and said...
    Hola Annie, me encantan los pimientos, wow!
    got my five!
    Was this review helpful? Yes Flag

The Cook

berry Myrtle Beach, SC

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