Easter Basket cheesecakes
From cbiggins 16 years ago
- 20 minutes to make
- Serves 12
Mini Easter cheesecake baskets. Easy and fun to make, and yummy.
Ingredients
- 2 (8oz.) pkgs. cream cheese, softened shopping list
- 1/2 c. sugar shopping list
- 1/2 tsp. vanilla shopping list
- 2 eggs shopping list
- 12 vanilla wafers shopping list
- coconut, green food coloring, jelly beans, and licorice strips for decorating shopping list
How to make it
- Mix cream cheese, sugar, vanilla, and eggs together.
- Place a vanilla wafer in bottoms of 12 paper-lined muffin cups.
- Pour cream cheese mixture on top of wafers.
- Bake at 350° for 20 min. or until centers are almost set.
- Cool and refrigerate 2 hrs. or overnight.
- Mix some coconut with a few drops of green food coloring. (Just keep stirring and tossing, and eventually it'll be green throughout.) Sprinkle cheesecake cups with green coconut and jelly beans just before serving.
- Shape licorice to make basket handles. Makes 12.
The Rating
Reviewed by 4 people-
It's so cute! mmmmm.......
magali777
in Mexico loved it
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Sounds so cute and yummy! Will you take these to the wonderful people you work with?
cathyp
in Temple loved it
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Great recipe! I'm so glad you posted this. I'd love to make these for Easter this year! Thanks for the new recipe!
annieamie
in Los Angeles loved it
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