Recipe
Icing Pennsylvania German Recipe 1915 Ish Recipe
|
Tuilelaith / All my dishes 6 months, 3 weeks ago
And yet again another olde to go with the plain cake recipe. Enjoy
Prep:2m Cook:20m Servings:1
|
 Tuilelaith |
|
||
Fans
Ingredients
- 2 cups sugar
- 3/4 cup milk or cream
- 2 tablespoons butter
Directions
- Boil until it forms a soft ball when a small amount is dropped in water.
- Flavor with vanilla.
- Beat until cold and spread between layers of cake.
- Tops and sides also.
Recent Gawkers
Not quite what you're looking for?
See more Frostings And Fillings / Frostings
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Icing Pennsylvania German Recipe 1915 Ish Recipe
Groups
This recipe belongs to the following groups:
You need to be logged in to add a recipe to a groupRelated Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Breakfast Muffin Recipe - Filo Dough - Ham Patties - Recipe Cheesecake Pudding Mix Chocolate Wafers - Pasta Salad - Recipe For German - Boiled Frosting Recipe - Home Made Peanutbutter Cookies - Spinich Dip - Pork Schnitzel Recipe - Egg Foo Yung - Mexican Layer Dip Recipe - Welch Rarebit Recipe - Chicken Dip - Mexican Appetizer Recipe - Baked Apple Pancake Recipe - Tasty Recipes - Bleu Cheese Dressing Recipe - Chicken Puff Pastry Recipe - Spinich Dip - Tiramisu - Egg Beater Quiche Recipes - Crab Legs Boil - Pizza Toppers - Hard Roll Recipe -
Breakfast Muffin Recipe - Filo Dough - Ham Patties - Recipe Cheesecake Pudding Mix Chocolate Wafers - Pasta Salad - Recipe For German - Boiled Frosting Recipe - Home Made Peanutbutter Cookies - Spinich Dip - Pork Schnitzel Recipe - Egg Foo Yung - Mexican Layer Dip Recipe - Welch Rarebit Recipe - Chicken Dip - Mexican Appetizer Recipe - Baked Apple Pancake Recipe - Tasty Recipes - Bleu Cheese Dressing Recipe - Chicken Puff Pastry Recipe - Spinich Dip - Tiramisu - Egg Beater Quiche Recipes - Crab Legs Boil - Pizza Toppers - Hard Roll Recipe -
mumtazcatering 6 months, 3 weeks ago said:
Thanks Tuilelaith i need to try different types of frostings this week-end for a huge tiered christening
cake i am making for the end of March,so this will be one of them
Good to have you back,my friend
Mumtaz
absinthebride 6 months, 3 weeks ago said:
Yay!
ambus 6 months, 3 weeks ago said:
Thank you for the recipe ...Keep them coming!
lunasea 6 months, 3 weeks ago said:
Great recipe and a real classic....thanks so much!
judypatterson 6 months, 3 weeks ago said:
Great post will give it a try.
tinadunlap 6 months, 2 weeks ago said:
HI, IS THIS RECIPE 3/4 CUP OF CREME AND MILK OR IS IT EITHER OR?