Neenas Glazed Turkey Meatloaf
From neena51 16 years ago
- 60 minutes to make
- Serves 68
This is a meatloaf that everyone will love.The grated apples keep it moist and give it a sweetness. Mashed potatoes go well with it. A grandkids favorite!
Ingredients
- 1 tsp oil shopping list
- 1 cup chopped onions shopping list
- 1 stalk chopped celery shopping list
- 3/4 tsp dried thyme shopping list
- 1/2 tsp dried sage shopping list
- 1 lb ground turkey shopping list
- 1 1/2 cups peeled grated apples shopping list
- 1 1/2 cups fresh bread crumbs from firm bread shopping list
- 1 egg lightly beaten shopping list
- 2 tbsp chopped fresh parsley shopping list
- 1 tbsp Dijon mustard shopping list
- 3/4 tsp salt shopping list
- 1/2 tsp freshly ground black pepper shopping list
- glaze shopping list
- 1 tbsp cider vinegar shopping list
- 1 tbsp brown sugar shopping list
- 1 tsp Dijon mustard shopping list
How to make it
- Heat oil in small skillet over medium heat
- Add onions and celery and saute 3 minutes until softened
- Stir in thyme and sage and cool slightly
- Combine onion mixture in large bowl with turkey, bread crumbs, apple, egg, parsley, mustard, salt and pepper
- Mix well and pack into a greased 8x4 inch loaf pan
- Bake at 350F for 30 minutes.
- Pour off accumulated fat
- Glaze
- Combine glaze ingredients in small bowl and brush over top of loaf
- Bake 30 minutes more or until golden and juices run clear when pierced
People Who Like This Dish 5
- trisha6341 Friendswood, TX
- jett2whit Union City, GA
- peetabear Mid-hudson Valley, NY
- borinda SoCal, CA
- neena51 Hollywood, FL
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