Fresh Fruit Kabobs With Key Lime-coconut Dip
From bluewaterandsand 17 years agoIngredients
- 3 (6oz.) low fat or fat free, key lime pie yogurt shopping list
- 1/3 cup light cream cheese, softened shopping list
- 1/4 cup flaked coconut, toasted shopping list
- granola, for garnish shopping list
- 72 oz. fresh fruit kabobs, (directions below) shopping list
How to make it
- In a medium bowl, whisk together yogurt and cream cheese.
- Stir in coconut, mix well.
- Place in a serving bowl and garnish with granola.
- Serve with Kabobs.
- Fresh Fruit Kabobs Directions...
- Peel and cut your choice of fruit, strawberries, kiwi, pineapple, cantaloup, honey dew .
- Alternately thread the cut fruit onto 12' wooden skewers.
People Who Like This Dish 12
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- Plus 2 othersFrom around the world!
The Rating
Reviewed by 2 people-
Wow, and I thought the dipping sauce was going to be 'naughty', this surprises me but good - great post as well!
Imagine if the pineapple was grilled? Wow! you got great ideas going here...thanks for sharing this one! I gave you my five sk...moredivaliscious in Dutchess County loved it
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