How to make it

  • Fill a large pot with water.
  • Add oil and 2 pinches kosher salt. bring to a boil over high heat.
  • Add pasta shells and cook according to package instructions.
  • Drain, rinse with cold water, and refrigerate for 10 minutes.
  • Meanwhile, wash, dry, and tear lettuce into medium size pieces. Combine in a large serving bowl with cooked pasta, smoked salmon, black pepper, salad dressing, capers, tomatoesand onions; mix well.
  • Before serving, top with Parmesan cheese and croutons.

Reviews & Comments 3

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    " It was excellent "
    chihuahua ate it and said...
    Killer salad!
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    " It was excellent "
    bluewaterandsand ate it and said...
    I love Salmon, so I will be trying this on!
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  • badboyj555 10 years ago
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