Bleu Cheese Garlic Bread
From rodeogirl73 16 years ago
- 10 minutes to make
- Serves 2
Hubby and I got tired of eating same ol' plain garlic bread to go with our spaghetti, so I made something a little different and it's GOOD! I use bleu cheese dressing on mine and hubby rather have ranch dressing.
Ingredients
- 2 slices of Sara Lee sourdough bread shopping list
- 2 TBSP Bleu cheese dressing (or ranch dressing) shopping list
- margarine or butter(I use unsalted butter) shopping list
- garlic powder shopping list
- Shredded parmesan cheese shopping list
- parsley flakes shopping list
How to make it
- Turn oven on BROIL
- Spread margarine (or butter) evenly
- Sprinkle garlic powder
- Pour approx 1 tbsp bleu cheese dressing (or ranch) on each slice, spread evenly
- sprinkle parsley flakes on each slices
- Sprinkle cheese evenly on each slices
- Put in oven on bottom rack for approx 5 mins til cheese melted, than move up to top rack close to the broil burner, broil for approx 5 mins to til cheese bubbly and golden brown, Don't leave the kitchen too long as it will broil faster on top rack.
- Cut slices in half and serve with spaghetti.
- Enjoy!!
People Who Like This Dish 3
- pudgy47 Las Vegas, NV
- lunasea Orlando, FL
- jenniferbyrdez Kenner, LA
- ruskingirl Harrison Twp
- marriage Apalachin
- clbacon Birmingham, AL
- rodeogirl73 Tacoma, WA
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The Rating
Reviewed by 4 people-
I like the change, thanks for coming up with this.
ruskingirl
in Harrison Twp loved it
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Love it.
jenniferbyrdez
in kenner loved it
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Oh yeah, I've made something very similar to this and even added a little extra crumbles of blue cheese. Delish! You get a 5 from me...thanks!
lunasea
in Orlando loved it
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