Recipe

Pomegranate Jelly Recipe

Add Step-by-Step Photos	Deliathecrone / All my dishes 1 year, 8 months ago You do not have to make the juice, it can be purchased in the Health Food section of your supermarket or a healthfood store. Make sure it is pure pomegranate juice. A good brand is POM. They even have mixed pomegranate and mango, plus other combos! I... More Prep:30m Cook:20m Servings:50	Deliathecro
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Pomegranate Jelly

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Ingredients

5 cups pomegranate juice (10 pomegranates) or bottled pure pomegranate juice

7 cups sugar

1 (3ounce) envelope Certo or liquid fruit pectin

18 (1/2 pint) jars, with lids and rings

Directions

Peel pomegranates and extract juice.

Strain juice through cheesecloth.

Add up to 1/2 cup of water if needed, but it's better to use all juice.

Pour juice into a large pan, 6 to 8 quart. Pan should not be more than 1/3 full.

Stir in sugar.

Bring juice to a full rolling boil over high heat, stirring constantly.

Stir in Certo. Continue to stir. Bring to a full rolling boil (one that will not stir down) and boil hard for 1 minute, stirring constantly.

Remove from heat.

Skim off foam with large metal spoon. (save the foam for immediate tasting!)

Immediately ladle into hot jelly jars. Leave 1/4 inch space at top of jars. Wipe off any jelly that is on the top of jars, rims and threads. Seal with Dome lids and rings.

Immediately invert jars on towel and let stay that way for 24 hours.

Set jars upright and test for proper seal.

If you are putting jelly into other types of jars or glasses, immediately pour a thin layer of melted wax over hot jelly. Put on covers or cover with Saran Wrap.

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Comments

juliecake 1 year, 7 months ago said:
I've had pomegranate jelly before and just loved it. Will make this using the Pom juice as you suggested...thanks! j

cocinera 1 year, 4 months ago said:
Sounds great i have a question why do you invert jars after being filled and sealed what does that do im just learning about making preserves just curious

pickledickle234 1 year, 1 month ago said:
I love making homemade jam it is a good feeling and it smells great. I also love Pomegranate as well. Thank you so much for your Recipe I'll be sure to try it out. I might even try it this weekend.
God bless you & your family.

*Kendra Cream

wholelottarosie62 1 month, 1 week ago said:
Love,love,love pomegranate's. Thanks for this recipe.

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