Irish Lace Cookies
From kathye 16 years ago
- 8 minutes to make
- Serves 2
These cookies are beautiful and taste so good!! Not too sweet and a wonderful crispness. I make these every St. Patty's Day and also to go with tea or coffee anytime.
Ingredients
- 1 stick (1/2 cup) unsalted butter, softened shopping list
- 3/4 cup firmly packed light brown sugar shopping list
- 2 T flour shopping list
- 2 T milk shopping list
- 1 tsp vanilla extract shopping list
- 1 1/4 cups old fashioned rolled oats shopping list
How to make it
- Preheat oven to 350 degrees
- In a bowl cream the butter with the brown sugar until light and fluffy.
- Beat in the flour, milk, and vanilla.
- Stir in the oats and drop rounded teaspoons of the dough about 3 inches apart onto parchment paper-lined cookie sheet.
- Bake for 8 minutes or until they are bubbly and golden brown.
- Cool on sheet for 1 minute and CAREFULLY remove with a metal spatula onto wire cooling rack.
People Who Like This Dish 6
- Good4U Perth, Canada
- lunasea Orlando, FL
- dottiet Woodward, OK
- debwin Toronto, CA
- noir Boston, MA
- jeffsgirl Medford, OR
- clbacon Birmingham, AL
- kathye MD
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
I agree that these are wonderful. So pretty too.
dottiet
in Woodward loved it
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These are really great and one of my favorite recipes. Great post - thanks so much! You get a 5 from me...
lunasea
in Orlando loved it
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Excellent! :)
noir
in Boston loved it
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