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How to make it

  • Dredge chicken in a mixture of the 1st 4 ingredients.
  • Pour melted butter in 9x13" pan.
  • Add chicken pieces to pan turning to coat with butter.
  • Bake skin side down for 30 min.
  • While chicken cooks:
  • Make sauce by melting butter in saucepan & beating in honey & lemon juice.
  • Turn chicken pieces and pour honey-butter sauce over & bake 30 min. more or until tender.
  • Spoon pan juices over chicken & serve.

Reviews & Comments 5

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    " It was excellent "
    a1patti ate it and said...
    YUMMY ^5!!
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  • magpieno6 9 years ago
    Guess this is well worth a try. sounds good
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  • hiddenpoet 9 years ago
    i have a question, at what temp does the oven get set at?
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  • darbar 10 years ago
    This sounds great!
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  • chefmeow 10 years ago
    Oh yeah. This is on the list of must trys. Thanks for sharing. I'll let you know how it turns out. Sounds fabulous.
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