Recipe

Raspberry Jello Recipe

Add Step-by-Step Photos	Breadpudding4444 / All my dishes 1 year, 8 months ago This Light dessert dish puts a spin on an old favorite Jello!!!! that everyone is sure to love, from the old to the young. It is sure to be a hit with your friends and family......Please enjoy!!!!! Prep:15m Cook:5m Servings:8	Breadpuddin
	easy colorful

Fruit Artwork

vegetable Flowers

Watermelon Baby Carr

Fruit and Vegetable

Salami Corenets

Deviled Eggs

Add Photos

Does this look good? Yeah! / Nope

Fans

trigger

mumtazcate

shirleyoma

Ingredients

2 large boxes of instant raspberry jello

2 cups sour cream

1 cam whip cream

1 jar manichino cherries

1 wire whisk

1 medium size bowl or bundt pan

1 box press and seal wrap

Directions

Pour the contents of both boxes of jello in a large bowl

follow the directions on the box for boiling the hot water, but add 1/2 cup extra

when water comes to a boil add to jello in the boil and whisk till jello is disolved the add the sour cream

it will begin to look like cottage cheese but keep stirring till it is smooth and well blended the color should have lightened as well.

pour in to bowl or pan and cover tightly with press and seal and chill overnight

take out and let warm water run on the bottom and sides to loosen the jello so that it will slide out easily. making sure you do not get water in the jello. place a large plate or platter on top of bowl or pan of jello, and it sure slide out easily, if it doesn't gently tap on the bowl or pan to release the jello. shake the can of whip cream well the make round circles(rosette) around the jello as pictured and in the center on the jello. Place the cherries in the center of each whip cream circle (rosette) as well as the one in the center and enjoy!!!!

Recent Gawkers

Not quite what you're looking for? See more Dessert / Puddings And Mousses

Or see more just like this

Comments

juliecake 1 year, 8 months ago said:
How pretty, reminds me of a dessert my mom used to make, thanks for the post!

jett2whit 1 year, 8 months ago said:
Pretty & tasty too I bet! Seems like something good for a ladie's tea. Jett

mumtazcatering 1 year, 8 months ago said:
STUNNING SHOW STOPPER!!!!
thanks for sharing......it is sooo good to have you back....i have really missed your talented ideas
hope you feeling great !!!
have a blessed day
Mumtaz

danadooley 1 year, 8 months ago said:
Very pretty indeed, a feast for the eyes!

shirleyoma 1 year, 8 months ago said:
This one looks easy and tasty! Thank you! Got my 5

trigger 1 year, 8 months ago said:
I love the fruit carving photos lots of work.

Michael

greekgirrrl 1 year, 7 months ago said:
My goodness- your work is truly amazing!! The vegetable flowers look like real flowers. I can't believe it! Stunning..

riverznnd 1 year, 7 months ago said:
Looks phenomenal yet easy enough for any of us to make. Going to try this out on company in a couple of weeks. Thanks! Chris

lexluv101 12 months ago said:
Thank you! I hope you don't mind but I submitted this recipe to my group The Joys of Jello.

Add a Comment