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Lor / All my dishes 4 months, 1 week ago
This is a French Canadian recipe that was passed down to me many years ago. You can experiment with the amounts of each vegetable, ie. increase the onion or potatoes, decrease parsnips.
Prep:30m Cook:35m Servings:8
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Lor |
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pat2me 4 months, 1 week ago said:
Oh....heaven! Anything with parsnips!!! Thank you!!
waterlily 4 months ago said:
This sounds so delicious! Thanks for sharing!
lunasea 3 months, 4 weeks ago said:
I love parsnips but haven't cooked with them a bunch. I'm bookmarking this to try. Great post, Lor - thanks so much!