Recipe

Easy Deviled Eggs And Ham Recipe


Easy Deviled Eggs And Ham Recipe
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Well I must say these are different than the normal deviled eggs it seems that the ham and kosher dill pickles bring out a very good flavor. I had these for a ladies luncheon at out church last year but I boiled 4 dozen eggs and came home with none ... More

Silverqueen

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Ingredients
  • 3 hard cooked eggs
  • 3 slices shaved smoked ham, finely chopped
  • 1 Claussen Kosher Dill Mini pickle, finely chopped
  • 1 Tbsp. Miracle Whip dressing
  • 1 tsp. stone ground mustard

Directions
  1. cut eggs in half lengthwise.
  2. Remove yolks, place in a bowl, mash with fork.
  3. Add ham and pickles, dressing and mustard mix until well blended.
  4. Fill a plastic bag with filing and cut off one corner with pinking shears.
  5. Gently squeeze the filing into the egg white halves.
  6. Cover with plastic wrap until chilled
  7. Garnish with paprika if desired

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Comments


I love deviled eggs and this sounds like a great twist. Thanks!


This sounds great!


Thanks for the recipe! It sounds great!


Sounds great! I always use dill pickles, but never thought about Kosher dill, and love the ham addition. Will make these for Easter!


Fabulous. Thanks Queen.


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