Black Buns
From mystic_river1 16 years agoIngredients
- Pastry Case: shopping list
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- 8oz plain flour 4oz butter shopping list
- Half teaspoon baking powder shopping list
- Cold water shopping list
- ----------------- shopping list
- Filling: shopping list
- ---------------- shopping list
- 2lb seedless raisins shopping list
- 3lb washed currants shopping list
- 8oz chopped, blanched almonds shopping list
- 12oz plain flour shopping list
- 8oz soft brown sugar shopping list
- 2 tbs ground allspice shopping list
- 1 tsp each of ground ginger, ground cinnamon, baking powder and black pepper shopping list
- 1 level tsp cream of tartar shopping list
- 2 tbs brandy shopping list
- 5 fl oz milk shopping list
- 1 large, beaten egg shopping list
How to make it
- Pastry Case
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- Grease an 8" loaf tin.
- Rub the fats into the flour.
- Add Baking powder and a little water to make a stiff dough.
- Roll out on a floured board to a thin sheet.
- Line the loaf tin with the dough, leaving enough for the top.
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- Filling
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- Mix all the ingredients together except the milk.
- Add enough milk just to moisten the mixture.
- Mix thoroughly
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- Fill the pastry case with the mixture.
- Add the remaining pastry to the top.
- Brush with beaten egg or milk on top.
- Prick with a fork, brushing with more egg/milk.
- Bake for around 3 hours a cool oven 225 degrees F
People Who Like This Dish 4
- mumtazcatering Gauteng, ZA
- ahmed1 Cairo, EG
- peeblesl Austin, TX
- smooch America
- uhannigan PA
- mystic_river1 Bradenton, Florida
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The Rating
Reviewed by 4 people-
First time to see such interresting one Joymarie..The spice in the filling are really great.Thanks for sharing.
ahmed1 in Cairo loved it -
Another interesting and unusual one ,hon
love the addition of the black pepper,i will replace the brandy with orange juice
have a blessed day,JOYMARIE
MUMTAZ
mumtazcatering in Gauteng loved it -
This is great!
smooch in America loved it
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