Recipe

Chicken Artichoke Dip Recipe

Add Step-by-Step Photos	Marky90 / All my dishes 1 year, 8 months ago The Chicken adds a new taste to this classic appetizer. Prep:15m Cook:30m Servings:8	Marky90
	easy classic kidfriendly partyfood comfort popular

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Fans

jillean

dizzzykipp

mjcmcook

bluewatera

Ingredients

2 Cups shredded cooked chicken (bbq leftover adds zip)

1 (16 oz) can artichoke hearts, drained and coarsely chopped

1 (4oz) can diced green chiles

1 Cup Hellman's or Best Foods Mayonaise

1 1/2 Cup grated Parmesan Cheese

Directions

Combine ingredients into 1 1/2 Qt glass baking dish

Bake at 350 for 20 to 30 minutes

Tip: after taking out of oven add some more grated parmesan on top

Serve warm with pita or party bread!

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Comments

lunasea 1 year, 8 months ago said:
Okay, how did I miss this? This sounds great and looks great. I must make this. It is my duty to me. Thanks, Marky hon....great post!

gourmetloveaffair 1 year, 6 months ago said:
I would have never thought of adding chicken to this... it sounds really good! Adding chicken would make it more hearty too, like an hors'doeuvre you could serve at a cocktail party! :D

bluewaterandsand 1 year, 4 months ago said:
I love a good dip! This sounds so delicious with the chicken in it!

mjcmcook 1 year, 2 months ago said:
Hello ~
Fabulous "5"FORK!!!!! recipe ~
All of these flavors really compliment
each other ~
Blessings ~*~ mj ~*~
P.S. Great Photo ~ I 'Flagged' it Beautiful ~

jillean 1 year ago said:
Simple, exquisite. Thanks for sharing

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