Recipe

Arugula Prawn Salad Recipe

	Biceps15 / All my dishes 1 year, 8 months ago This is a meal in itself or a great salad when serving for 4 before more tasty food. I left the croutons out (not a big fan) and tossed the red onions in with the prawns out of personal preference since raw onion can have an edge. You can trim the ta... More Prep:15m Cook:15m Servings:2	Biceps15
	exotic rich fancy cuisine vegetarian

Does this look good? Yeah! / Nope

Fans

sheba

Ingredients

1 lb prepared prawns

1 T olive oil

1 minced garlic

¼ tsp hot pepper flakes

3 T minced parsley

4 c. arugula

1 c. croutons

¼ c. thinly sliced red onion

½ c. green or black olives, pitted

Orange Vinaigrette

2 oranges

1 tsp orange zest

¼ c. oil

2 T sherry vinegar

¼ tsp S & P

Directions

Blend zest and orange segments. Add in oil, vinegar, S&P. Set aside.

In large skillet, heat prawns over medium-high heat and sauté with garlic, pepper flakes, until pink, about 5-7 minutes. Add 2 T vinaigrette; cook, stirring, until no liquid remains, about 3 minutes. Stir in parsley.

Add arugula, croutons, onions, and remaining dressing. Top with prawns and olives.

Recent Gawkers