Easy Chicken Parmesan
From grandmacooks 16 years ago
- 35 minutes to make
- Serves 6
I looked at a number of recipes on the site, and didn't find this one, so my apologies if it is a duplicate. This is from a grocery store recipe from one of those tear-off pads.
Ingredients
- 1 jar spaghetti sauce, your favorite variety, 26-32 ounces shopping list
- 1/4 cup grated parmesan cheese shopping list
- 1 1/2 lb boneless chicken breast, cut into 6 portions shopping list
- 1 1/2 cups shredded mozzarella cheese shopping list
- 2 Tbsp grated parmesan cheese shopping list
How to make it
- Use a 13x9 dish.
- Pour sauce in bottom.
- Stir in the 1/4 cup Parmesan.
- Add chicken, then turn it over to evenly coat it with sauce on both sides.
- Cover with foil and cook in a preheated 375 oven for 30 minutes.
- Uncover and top with the mozzarella cheese and the 2 Tbsp parmesan.
- Bake 5 more minutes, or longer if the chicken is not cooked through or the cheese is not melted.
- Serving suggestion: serve with your favorite hot pasta.
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