Thai Broccoli Salad
From rodeogirl73 16 years ago
- 5 minutes to make
- Serves 4
Diabetic friendly, Delicious Thai meal.
Ingredients
- 1/4 c creamy, no sugar added peanut butter shopping list
- 2 tbsp splenda shopping list
- 1-1/2 tbsp hot water shopping list
- 1 tbsp lime juice shopping list
- 1 tbsp light soy sauce shopping list
- 1-1/2 tsp dark sesame oil shopping list
- 1/4 tsp red pepper flakes shopping list
- 2 tbsp vegetable oil shopping list
- 3 c fresh broccoli florets shopping list
- 1/2 c chopped red pepper shopping list
- 1/4 c sliced green onion shopping list
- 1 clove garlic, crushed shopping list
How to make it
- Combine peanut butter, splenda, hot water, lime juice, soy sauce, sesame oil, & pepper flakes until well blended; set aside.
- Heat veg oil in large skillet over medium-high heat. Add broccoli, red pepper, onion & garlic. Stir-fry 3-4 mins or until veggies are tender-crisp. Remove from heat & stir in peanut butter mixture.
- Serve warm over rice or asian noodles of your choice.
The Rating
Reviewed by 2 people-
Sounds good.
jenniferbyrdez
in kenner loved it
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This salad sounds wonderful!!!! Love all the flavors.
pudgy47
in Las Vegas loved it
Reviews & Comments 3
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