How to make it

  • Preheat oven to 350F, grease 3 loaf pans.
  • In a mixing bowl, cream butter and sugar until it is light and fluffy.
  • Add eggs one at a time, followed by vanilla.
  • In a separate bowl, combine flours, baking soda, cinnamon and nutmeg together.
  • Add flour mix to the butter mix alternating with the Jack Daniels.
  • Mix at low speed until smooth and well blended.
  • Fold in fruit and nuts by hand.
  • Bake for one hour or until a toothpick comes out clean in the centre.
  • Remove from oven and allow cakes to cool for 1 hour.
  • Brush whiskey on the cake several times to allow it to soak in.
  • Allow to stand 48 hours before serving.

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • intherain 11 years ago
    Wow, interesting....sounds good! I'm gonna try it with SoCo instead of Jack. It would go well with the cinnamony-fruity thing, I think.
    Was this review helpful? Yes Flag
    " It was excellent "
    kukla ate it and said...
    Mmmmmmmm :) I would be one of those people who ADORE fruitcake, and with Jack in the mix.... YUM!
    TY, JJB :)
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    Really different Sarah...Thanks my friend!
    Was this review helpful? Yes Flag
  • jo_jo_ba 11 years ago
    Amount Per Serving
    Calories: 277.2
    Total Fat: 11.1 g
    Cholesterol: 31.9 mg
    Sodium: 62.7 mg
    Total Carbs: 39.6 g
    Dietary Fiber: 2.1 g
    Protein: 2.7 g
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes