Ingredients

How to make it

  • wash fish and season with salt
  • heat oil in frying pan....fry fish until cooked ....5 minutes on both sides
  • set aside cooked fish
  • make sauce:-
  • in a saucepan cook vinegar,onions and spices
  • simmer gently until well blended and onions are transparent,but still crunchy
  • stir in sugar to taste
  • place cooked fish in a deep casserole dish and pour warm sauce over ensuring all the fish is covered
  • allow flavour to develop while cooling
  • serve with freshly baked butter bread .......yummy ...enjoy
  • ESPECIALLY FOR YOU ....TINA

Reviews & Comments 8

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  • teresamacnally7 9 years ago
    this sounds fantastic i will give it a try,yum yum
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  • teresamacnally7 9 years ago
    this sounds fantastic i will give it a try,yum yum
    Was this review helpful? Yes Flag
  • teresamacnally7 9 years ago
    this sounds fantastic i will give it a try,yum yum
    Was this review helpful? Yes Flag
    " It was excellent "
    atariq123 ate it and said...
    Salaams Mumtaz, fantabolous :) Very different from anything I'd ever had, gotta try soon, thanks a whole lot for sharing - Amna.
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    This sounds great, Mumtaz sweetie - gets a high 5 from me. I hope you're smiling...*hugs*
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    " It was excellent "
    zena824 ate it and said...
    Sounds wonderful... will try this soon..
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    " It was excellent "
    mao65 ate it and said...
    Mumtaz, the only pickled fish I have ever had is herring and I love it. This recipe looks really good and I think I will give it a try. Thanks for another great post! Marcia
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Awesome.
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