Recipe

Pork Stroganoff Recipe

Add Step-by-Step Photos	Liezel / All my dishes 1 year, 8 months ago Strips of pork, baked in a sauce served with rice and a salad. Tastes really great! Prep:10m Cook:60m Servings:6	Liezel
	sweetsour pork tender

ingredients

Pork,onion,mushrooms

Sauce

Pour sauce over

Bake covered

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Fans

lycett

chefelaine

anninsa

chihuahua

Ingredients

1 kg strips of pork

1 onion, chopped

10 mushrooms, chopped

1/2 greenpepper, chopped

2 tablespoons tomato sauce (30 ml)

2 tablespoons worcestire sauce (30 ml)

2 tablespoons chutney (30ml) or apricot jam

4 tablespoons water (60 ml)

1 packet thick white onion souppowder

1 cup cream (250 ml)

black pepper

Directions

Place strips of pork into an oven casserole.

Spread onions, mushrooms and greenpepper over.

Sprinkle bit of black pepper over.

Mix tomato sauce, worcestire sauce, chutney, water, souppowder, water and cream together.

Pour over pork.

Cover with foil.

Bake at 360 deg F (180 deg C) for about an hour.

Serve with rice and salad.

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Comments

wynnebaer 1 year, 8 months ago said:
Always looking for different ways to prepare pork...Thanks...:)

lunasea 1 year, 8 months ago said:
I've never use pork in stroganoff before - what a cool idea. I'll be making this soon - it looks great. Thanks so much!!

chihuahua 1 year, 8 months ago said:
Mmmm. Sounds delicious. My husband loves pork.

artist92543 3 months, 1 week ago said:
Wow!...this sounds good!!! Gonna try it sometime.

chefelaine 2 months, 3 weeks ago said:
YUMMM!

High Five :+D

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