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How to make it

  • Melt Hersheys and marshmellows in milk in top of double boiler.
  • Cool thoroughly.
  • Beat whipping cream until stiff.
  • Fold whipping cream into chocolate.
  • Pour into crust and place in refrigerator until serving time or for at least 3 hours.
  • This pie can be frozen.

Reviews & Comments 4

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  • yexalen 6 years ago
    OMG OMG OMG Now im hungry... can this pie be shipped? And if so can you send it my way!
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    " It was excellent "
    shirlex7565 ate it and said...
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  • pinkpasta 7 years ago
    OMG! YUM!!!!
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  • magpieno6 7 years ago
    Sounds great but quite naughty
    Was this review helpful? Yes Flag

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