How to make it

  • Combine strawberries, 1/3 cup sugar, and amaretto in a bowl; stir well. Cover and chill 30 minutes. Drain, reserving juice for another use.
  • Combine sour cream, whipped topping, 2 Tablespoons sugar, and cinnamon in a bowl; stir well. Cover and chill
  • Preheat over to 400 degees. Cut each tortilla into 8 wedges. Arrange tortilla wedges on 2 baking sheets; lightly coat with cooking spray. Sprinkle evenly with cinnamon-sugar. Bake at 400 for 7 minutes or until crisp. Cool on a wire rack.
  • Place 8 tortilla wedges on each of six dessert plates; top each serving with about 1/3 cup strawberry mixture and 21/2 Tablespoons sour cream mixture. Divide almonds and chocolate evenly between nachos.

Reviews & Comments 6

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  • texyjay 6 years ago
    Sounds yummy, easy and original! Thanks so much.
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  • laurakaay 7 years ago
    This sounds fantastic!
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  • mrtnzangel8 7 years ago
    I might try these but leave out the amaretto for the kids...can you suggest an alternative?
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    " It was excellent "
    lunasea ate it and said...
    Wow - these sound so delicious. I can't wait to try them. Great share - thanks so much!
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    " It was excellent "
    chefmeow ate it and said...
    Strawberries are one of my favorites and this sounds like a great way to serve them. Thanks for the post.
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    " It was excellent "
    juliecake ate it and said...
    This sounds soooooooooooooo YUMMY!! Gee, it's lower fat too, usually I only eat the high fat/sugar desserts (so bad). Will make this soon, stawberries are getting good now.
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