Rice Consomme
From bluewaterandsand 16 years ago
- 45 minutes to make
- Serves 8
This is an easy side and very tasty.
Ingredients
- 2 cans beef consomme or bouillon shopping list
- 1 cup rice shopping list
- 3/4 stick margarine shopping list
- 1 can of mushrooms or fresh mushrooms, sliced shopping list
How to make it
- Preheat oven on 350F.
- Melt margarine in casserole dish.
- Pour in rice, consomme and mushrooms.
- Cover.
- Bake for 45 minutes.
People Who Like This Dish 5
- lindal34 Vero Beach, FL
- amez Minneapolis, MN
- mizzgreeneyez2001 Brooklyn Park, MN
- noir Boston, MA
- rosiek Waterloo, CA
- bluewaterandsand GAFFNEY, SC
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The Rating
Reviewed by 1 people-
I know this is one of my favorite dishes. I have never made it this fast though--great for some days whenI don't have hours !!
lindal34
in Vero Beach loved it
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" It was excellent "