Recipe

Gouda Biscuits Recipe


Gouda Biscuits Recipe Chefmeow / All my dishes
3 months, 4 weeks ago
GOUDA BISCUITS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Lanier Estate in Crandall, Texas in 1982.
Prep:10m Cook:15m Servings:12

Chefmeow

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Ingredients
  • 1/2 pound smoked gouda cheese grated
  • 1/2 pound butter at room temperature
  • 2 cups self rising flour
  • 1/2 teaspoon salt
  • 1 teaspoon hot paprika
  • 1 teaspoon mild paprika

Directions
  1. Put all ingredients in work bowl of a food processor fitted with steel blade.
  2. Process until a ball forms then remove and roll into small balls.
  3. Flatten with a fork dipped in cold water to prevent sticking.
  4. Place on parchment lined jelly roll pan then bake at 350 for 12 minutes.
  5. Serve hot.

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Comments

sparow64 3 months, 4 weeks ago said:
LOVE it! Sounds wonderful, thanks for sharing.

smooch 3 months, 4 weeks ago said:
Ooooh this is great!

minitindel 3 months, 4 weeks ago said:
I like all the biscuit recipes nice posts thanks

bluewaterandsand 3 months, 4 weeks ago said:
Sounds delicious!


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