Ingredients

How to make it

  • Put all ingredients together into a pan, allow to dissolve slowly, stirring all the time.
  • Bring mixture to boil and allow to boil for 5 minutes, again stirring.
  • Test a drop of mixture in a saucer of cold water for Brittleness
  • When o.k. Turn into a greased bakin g tin and allow to set and go cool.
  • When almost set, mark squares or oblongs with a knife, cuting right through the mixture.
  • When perfectly set it may be broken into pieces
  • ENJOY

Reviews & Comments 3

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    " It was excellent "
    smooch ate it and said...
    Love Toffee! Thank you!
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  • magpieno6 16 years ago
    Dear Pressurecooker, Yes I do mean black Treacle. You will find it very moorish, but watch your teeth! Didn`t mean to give away my age, but yes, I know what you mean. enjoy doreen
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  • pressurecooker 16 years ago
    Definitely an old recipe! I'd almost be willing to wager that hardly anybody under 50 even knows what treacle is (unless they're Harry Potter fans)! I'll have to try this with my kids as it's so simple, and actually sort of good for you--at least as good as candy CAN be, with all the vitamins in the treacle. I'm assuming you're not using golden syrup as the recipe calls for BLACK treacle??
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