How to make it

  • In a small saucepan stir together the onion, honey, catsup, chili peppers, chili powder, garlic, dry mustard and beer. Cook and stir over low heat for 10 to 12 minutes.
  • Brush on meats 10 minutes before taking off grill. Use extra sauce at the table.

Reviews & Comments 5

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  • elgourmand 11 years ago
    Nice flavor combo here. Thanks. RJ
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  • justjakesmom 13 years ago
    Sounds delicious! ;')
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    " It was excellent "
    henrie ate it and said...
    Always looking for an extra special bbq sauce recipe, this sounds really good. Got my 5
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  • katcooks 14 years ago
    This looks like a tasty but simple combo. I think I will whip some up soon.
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  • crabhappychick 14 years ago
    Oh, I WILL be making this one with gluten-free beer! Breakin' out the grill this weekend!
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