Recipe

Salsa Swiss Steak Recipe

	Susana / All my dishes 1 year, 7 months ago I put the ingredients in the crockpot Sunday morning before we left for Mass. Never thought about it again (except for the wonderful aroma that was filling the hourse) until we served it up and enjoyed it for dinner. Prep:20m Cook:540m Servings:6	Susana
	put in the crockpot and forget til dinner

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Ingredients

boneless beef top round steak - 2-lbs

large green and/or red peppers, seeded and cut into strips - 2

medium onion, sliced - 1

cream of mushroom soup - 1 can

bottled salsa of choice - 1 cup

all purpose flour - 2-tbspn

dry mustard - 1 tspn

Directions

Cut steak into 6-12 pieces nad put into crockpot.

Add sweet peppers and onion.

In a mediumbowl, stir together soup, salsa, flour, and mustard.

Pour over steak and vegetables in slow cooker

Cover and cook on low for 9 hours.

NOTE: I made some rice and serve cornbread and turnip greens for a side. So-o-o good.

-Susana

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Comments

jenniferbyrdez 1 year, 7 months ago said:
Love this. Thanks Sus.

marky90 1 year, 7 months ago said:
Love Swiss Steak....High 5! Thank you.

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