Recipe

Authentic English Fig Pudding Recipe


Authentic English Fig Pudding Recipe Bluewaterandsand / All my dishes
1 year, 7 months ago
I like figs and this is tasty. Another one of my moms. I don't know where she got it.
Prep:20m Cook:130m Servings:10

Bluewateran

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Ingredients
  • 3 Tblesp. margarine, melted
  • 1/2 cup milk
  • 1/2 tsp. baking soda
  • 1/4 tsp. allspice
  • 3/4 cup dark brown sugar
  • 2 cups all-purpose flour
  • 1/2 tsp. salt
  • 1 cup dried figs, chopped fine
  • 1 tart apple, peeled, cored, chopped fine
  • 1/2 cup pecans, chopped
  • 1/2 cup raisens

Directions
  1. Butter a 2-quart mold with a tight lid.
  2. Heat water in a pan large enough to hold mold.
  3. A crock pot is excellent for this.
  4. Put melted margarine in a large bowl and stir in sugar and milk.
  5. Add flour, baking soda, salt and all-spice and beat until smooth.
  6. Stir in figs and apple. Spoon into mold and cover.
  7. Put in large pan or crock pot and steam for 2 hours.
  8. Remove and cool 10 minutes before removing from mold.
  9. The batter may appear not to cover figs and apple. This is normal as pudding will rise during steaming.

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Comments

mumtazcatering 1 year, 7 months ago said:
Thanks Blue for sharing---great for wintery cold nights--soon approaching!!
have a blessed day
Mumtaz

jo_jo_ba 1 year, 7 months ago said:
I love figs too... this sounds delicious!

kismet 1 year, 7 months ago said:
Figgy,Pudding,LOVVVVVVVVVVEEEEEEEE It!!

juliecake 1 year, 7 months ago said:
Funny I was humming the above when I first read the title of recipe! Sounds lucious!

tuilelaith 1 year, 4 months ago said:
Figs are great. This is just one of the ways I like to eat them!


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