How to make it

  • Mix broth, soy, vinegar, sugar, garlic powder and red pepper in shallow nonmetallic dish.
  • Add chicken and turn to coat.
  • Cover and refrigerate 1 hr.
  • Remove chicken from marinade.
  • Broil chicken 15 min. or until done, turning and brushing often with marinade.
  • Heat remaining marinade to a boil and serve with chicken.

Reviews & Comments 2

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    " It was excellent "
    njspanteach ate it and said...
    Delicious! Nice marinade, tender chicken!
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    " It was good "
    basspro1o1 ate it and said...
    Hiya, this sounds great, I have boneless skinless chicken breasts out for dinner .. so going to give this a try.. thanks
    Was this review helpful? Yes Flag

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