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Bluewaterandsand / All my dishes 1 year, 7 months ago
I got this out of our local cookbook that comes out every year. I like this a lot. It has 3 different toppings that you can use.
Prep:20m Cook:8m Servings:4
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Bluewateran |
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juliecake 1 year, 7 months ago said:
Love all your topping recipes. I'm with you, the mushroom one sounds super yummy. How do you think it would taste with a wee bit of garlic?
sparow64 1 year, 7 months ago said:
Fabulous!!
gramma58 1 year, 7 months ago said:
Yummmm...I never thought of dill weed...I love dill weed!
justjakesmom 1 year, 3 months ago said:
Mmmm . . . I'll take No 3