Sticky Caramel Popcorn
From grizzlybear 16 years agoIngredients
- 8 large or 80 small marshmallows shopping list
- 1/2 cup butter shopping list
- 1/2 cup brown sugar shopping list
- 1/2 cup uncooked popcorn, popped shopping list
How to make it
- Melt butter and brown sugar in the microwave on HIGH.
- Add marshmallows and cook on HIGH until melted together, stirring after each minute.
- Cool only until just melted for sticky popcorn; cool approximately 3 minutes for crunchy.
- Pour over popcorn and mix well.
- Variations
- Chocolate: Use 1/2 cup sugar and 2 tablespoons unsweetened cocoa instead of brown sugar.
- Cinnamon: Use a 12 ounce bag of red hots and 4 tablespoons cornstarch. Do not use any other ingredients. Cook as above.
The Rating
Reviewed by 3 people-
ME TOO ITS GOOD A BIG 5 GRIZZ
minitindel in THE HEART OF THE WINE COUNTRY loved it -
MY MOM USED TO USE A LITTLE MOLASSES TOO, AND PUT WALNUT HALVES
minitindel in THE HEART OF THE WINE COUNTRY loved it -
Oh super yum! Thank you.
juliecake in Bluffdale loved it
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