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Home Soft Chewy Chocolate Chip With Dutch Processed Cocoa Powder

Witch Bread - Clairnova Recipe

Ingredients

How to make it

  • Preheat oven to 400*F.
  • Grease standard bread pan, muffin cups, or square bread pan. If using non-stick pan, omit grease.
  • Beat together butter and sugar at medium speed until light and fluffy.
  • Add eggs, one at a time, beating well after each addition.
  • Beat in fruit until mixed well.
  • Mix all dry ingredients, except nuts, into egg mixture with buttermilk until the dry ingredients are moistened.
  • Stir in nuts and vanilla. The batter should be lumpy due to fruit and nuts.
  • Topping: After pouring batter into pan or cups and scraping bowl with a spatula, sprinkle the top of the batter with granulated sugar, cinnamon and nutmeg, crushed dried honeysuckle flowers, and a few extra nuts.
  • Bake 15-18 min. or until golden and a toothpick comes out clean.
  • Serve warm with tea or a sweet white wine, such as a Zinfandel.
  • Good for any rainy day blessings!

Reviews & Comments 1

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  • annieamie 16 years ago
    This is a wonderful recipe. I even know where to find some honeysuckle flowers. Thank you for sharing this with all of us. Its quite unique!
    Was this review helpful? Yes Flag

The Cook

deliathecrone Johnston, SC

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